Liuyishou Int'l Management Co. (US). Ltd.

About Liuyishou Hotpot：

Liuyishou Hotpot, founded in China in 2000, is a global leader in the hot pot industry, renowned for its unique fusion of traditional Chinese cuisine and modern dining experiences. With a focus on innovation, quality, and customer satisfaction, Liuyishou has expanded its footprint to over 1,200 locations worldwide. In 2014, we established our North American headquarters and opened our first restaurant in North America. Since then, we have built a robust operational network, including a central kitchen and large-scale food processing facility, and now proudly operate more than 25 restaurants across North America.

We are seeking an experienced Restaurant Development & Construction Officer to join the team. The ideal candidate will have extensive experience in restaurant expansion and construction management within a chain brand environment. A strong understanding of North American market trends, regulations, and commercial construction processes is preferred. The Restaurant Development & Construction Officer will be responsible for overseeing new store development, construction implementation, and pre-opening project execution, ensuring compliance with brand standards and alignment with the company’s strategic growth objectives.

Responsibilities and Duties:

• Identify and evaluate new restaurant locations based on market and financial analysis;
• Lead lease negotiations and coordinate contract execution;
• Coordinate with architects, designers, engineers, and contractors on store design and construction;
• Review drawings and ensure compliance with brand standards and local codes;
• Oversee construction progress, quality, safety, and budget control;
• Manage permits, inspections, and occupancy approvals;
• Coordinate cross-functionally to ensure timely store opening and smooth handover to operations;
• Other duties as assigned.

Qualifications and Skills:

• Bachelor’s degree in Engineering, Construction, Real Estate, Business, or related field.
• 3–5+ years of experience in restaurant, retail, or commercial development and construction.
• Strong knowledge of lease negotiation and commercial real estate practices.
• Experience managing multiple projects and controlling budgets.
• Familiarity with building codes and regulatory requirements.
• Strong communication and negotiation skills.
• Bilingual in English and Mandarin preferred.

What We Offer:

• Competitive Compensation: Base Salary + Performance Pay+ Volume Bonuses
• Discounted or Free food
• Group Health Benefit
• Lucrative Associate Referral Bonus

Job Type: Full-time

Language:

• Mandarin (Required)

Work Location: In person