Ekwanok Country Club

Working as part of the Ekwanok Food and Beverage team to ensure that the product, service and facility cleanliness are of the highest quality while delivering the best possible guest experience. The dishwashers are responsible and accountable for ware washing and cleaning of the food service areas and equipment as directed by the Chef.

Responsibilities include:

• Adhering to all safety and sanitation procedures and taking the initiative to be familiar with them
• Follow all guidelines regarding opening and closing procedures
• Clean as you go – we clean as much as we cook
• Any other task supervisor/manager deems necessary
• Must be able to work in a fast-paced high-volume environment
• Exceptional communication skills, great attitude, exceptional personal grooming standards
• Knowledge of Vermont Health codes
• Must have a great attitude and be a team player
• Must be organized

Job Types: Full-time, Part-time

Pay: $18.00 - $23.00 per hour

Benefits:

• 401(k)
• 401(k) matching
• Flexible schedule
• Health insurance
• Paid time off

Experience:

• Dishwashing: 1 year (Preferred)

Work Location: In person